Sugar and spice
(Book on MP3 CD)
Author
Contributors
Eiden, Emily, narrator.
Published
Grand Haven, Michigan : Brilliance Audio, [2017].
Format
Book on MP3 CD
Edition
[MP3 format.
ISBN
9781536681840, 1536681849
Physical Desc
1 audio disc (approximately 3 hr.) : digital, MP3 format ; 12 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| North Scituate - Children's | J MLY BOOK#10 ACD | On Shelf |
More Details
Published
Grand Haven, Michigan : Brilliance Audio, [2017].
Edition
[MP3 format.
Language
English
ISBN
9781536681840, 1536681849
Accelerated Reader
MG
Level 3.1, 3 Points
Level 3.1, 3 Points
Notes
General Note
Unabridged.
Participants/Performers
Read by Emily Eiden.
Description
"When Abby and Jonah's magic mirror brings them into the story of Hansel and Gretel, they're determined not to fracture this tasty fairy tale. They figure it'll be a piece of gingerbread cake - until Hansel and Gretel turn out to be not so sweet. The brother and sister end up trapping Abby and Jonah in the witch's candy house. So now it's up to the Smithville siblings to escape and find their way back to home sweet home!" --,(Source of summary not specified)
Target Audience
"Middle grade".
System Details
Requires the use of an MP3 enabled CD player or computer.
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Citations
APA Citation, 7th Edition (style guide)
Mlynowski, S., & Eiden, E. (2017). Sugar and spice ([MP3 format.). Brilliance Audio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mlynowski, Sarah and Emily, Eiden. 2017. Sugar and Spice. Brilliance Audio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mlynowski, Sarah and Emily, Eiden. Sugar and Spice Brilliance Audio, 2017.
MLA Citation, 9th Edition (style guide)Mlynowski, Sarah,, and Emily Eiden. Sugar and Spice [MP3 format., Brilliance Audio, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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