Catalog Search Results
Author
Pub. Date
2010.
Language
English
Formats
Description
In a study funded by the Susan G. Komen for the Cure — Foundation, Dr. Mary Flynn researched the effects of an olive-oil-and-plant-based diet on overweight women who had previously undergone treatment for invasive breast cancer. Now, she reveals her findings in The Pink Ribbon Diet. Not only is this program more effective than the National Cancer Institute's recommended low-fat diet, but it is also a diet that women find more satisfying and...
Author
Publisher
Andrews McMeel Publishing
Language
English
Formats
Description
The 10-year anniversary edition of the groundbreaking and award-winning The Back in the Swing Cookbook answers the number-one question on every cancer survivor's mind: "How do I safely and smartly get back in the swing of life every day after experiencing breast cancer?"
Completely revised and updated, this life-affirming book is full of 150 feel-good recipes that are easy to prepare, with fresh ingredients specifically designed to help breast...
Author
Publisher
Thomas Dunne Books/St. Martin's Press
Pub. Date
2001.
Language
English
Description
One out of nine women in the United States will develop breast cancer in her lifetime. In fact, it is the second leading cause of cancer death for women (after lung cancer) and the leading overall cause of death in women between the ages of forty and fifty-five. For too long women have erroneously believed that there is little or nothing they can do to prevent this dread illness. Our major medical efforts are directed toward detecting and treating,...
Author
Publisher
Penstokes Press
Pub. Date
[2011]
Language
English
Description
In this simple to follow and easy to read guide, Robert Pendergrast, MD will show you: Specific actions that are known to reduce risk, An overall diet plan, 10 specific foods which are powerhouses of prevention, A guide to avoiding toxins in foods and the environment, and An integrative approach to health and wellness. Carefully researched with scientific citations at every step, Breast Cancer: Reduce Your Risk with Foods You Love is an easy to read...
Author
Publisher
Quadrille
Pub. Date
2016.
Language
English
Description
"With often contradictory reports in the press all the time about the role certain foods play in cancer (not all of them substantiated by plausible research studies), it is especially confusing for those diagnosed or at a higher risk of breast cancer to understand how they can take an active role in treatment and prevention through diet and lifestyle. Pioneering consultant breast cancer specialist Professor Mohammed Keshtgar makes it simple with...
Author
Publisher
Health Communications
Pub. Date
2016.
Language
English
Description
"The statistics are staggering. Breast cancer is the most common type of cancer among women -- About 1 in 8 U.S. women (about 12%) will develop invasive breast cancer over the course of her lifetime. Second only to heart disease by a mere one percent, every ounce of prevention and every window of opportunity for healing is critical. In order to reduce the risk of developing this common disease, you need a targeted plan to protect yourself from common...
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