El grupo de las carnes y los frijoles / The meat and beans group / by Mari C. Schuh ; traducción, Martín Luis Guzmán Ferrer.
(Book)

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Published
Mankato, Minn. : Capstone Press, [2007].
Format
Book
ISBN
073686668X, 9780736866682
Physical Desc
24 pages : color illustrations ; 24 x 29 cm
Status

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LocationCall NumberNoteStatus
Knight Memorial - Children'sxS j641.3 SCH BilingualEspa?olOn Shelf
Mount Pleasant - Children'sxS j641.3 SEspa?olOn Shelf
Olneyville - Children'sxS j641.3 SCHEspa?olOn Shelf
Providence Public - Children's RoomXS 641.3 S JUVOn Shelf
Washington Park - Children'sxS j641.3 S BilingualEspa?olOn Shelf

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More Details

Published
Mankato, Minn. : Capstone Press, [2007].
Language
Spanish
ISBN
073686668X, 9780736866682

Notes

General Note
Includes index.
Description
Learn about the importance of the meats and beans group, the foods in this group and how to eat healthy.
Language
Parallel text in English and Spanish.

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Citations

APA Citation, 7th Edition (style guide)

Schuh, M. C., & Guzmán Ferrer, M. L. (2007). El grupo de las carnes y los frijoles: The meat and beans group / by Mari C. Schuh ; traducción, Martín Luis Guzmán Ferrer . Capstone Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Schuh, Mari C., 1975- and Martín Luis. Guzmán Ferrer. 2007. El Grupo De Las Carnes Y Los Frijoles: The Meat and Beans Group / By Mari C. Schuh ; Traducción, Martín Luis Guzmán Ferrer. Capstone Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Schuh, Mari C., 1975- and Martín Luis. Guzmán Ferrer. El Grupo De Las Carnes Y Los Frijoles: The Meat and Beans Group / By Mari C. Schuh ; Traducción, Martín Luis Guzmán Ferrer Capstone Press, 2007.

MLA Citation, 9th Edition (style guide)

Schuh, Mari C., and Martín Luis Guzmán Ferrer. El Grupo De Las Carnes Y Los Frijoles: The Meat and Beans Group / By Mari C. Schuh ; Traducción, Martín Luis Guzmán Ferrer Capstone Press, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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