Chato y su cena
(Book)
Author
Contributors
Published
New York : Putnam's, [1997].
Format
Book
ISBN
0698116011, 9781595192646
Physical Desc
32 unnumbered pages : color illustrations ; 26 cm
Status
East Providence (Weaver) - Children's
SPANISH E Sot
1 available
SPANISH E Sot
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| East Providence (Weaver) - Children's | SPANISH E Sot | On Shelf |
| Location | Call Number | Note | Status |
|---|---|---|---|
| Central Falls (Adams Memorial) - Children's | SP E Sot | On Shelf | |
| Knight Memorial - Children's | xS jE SOT PB | Espa?ol | On Shelf |
| Mount Pleasant - Children's | xS jE SOT | Espa?ol | On Shelf |
| Olneyville - Children's | xS jE SOT PB | Espa?ol | On Shelf |
| Pawtucket - Children's Room (Second Floor) | j SP E SOT | On Shelf |
More Details
Published
New York : Putnam's, [1997].
Language
Spanish
ISBN
0698116011, 9781595192646
UPC
630415007990
Accelerated Reader
LG
Level 3.6, 1 Points
Level 3.6, 1 Points
Notes
General Note
Text in Spanish.
General Note
Translation of: Chato's kitchen.
Description
To get the "ratoncitos," little mice, who have moved into the barrio to come to his house, Chato the cat prepares all kinds of good food: fajitas, frijoles, salsa, enchiladas, and more.
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Citations
APA Citation, 7th Edition (style guide)
Soto, G., Guevara, S., Ada, A. F., & Campoy, F. I. (1997). Chato y su cena . Putnam's.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gary. Soto et al.. 1997. Chato Y Su Cena. Putnam's.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gary. Soto et al.. Chato Y Su Cena Putnam's, 1997.
MLA Citation, 9th Edition (style guide)Soto, Gary., Susan Guevara, Alma Flor Ada, and F. Isabel Campoy. Chato Y Su Cena Putnam's, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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