Consider the fork: a history of how we cook and eat

Book Cover
Average Rating
Author
Wilson, Bee
Publisher
Varies, see individual formats and editions
Publication Date
2012.
Language
English
Book
 Show Edition
On Shelf
East Providence (Weaver) - Adult Non-Fiction
641.509 Wil
1 available
Where is it?
Place Hold
Book on CD
 Show Edition
Available from another library
Where is it?
Place Hold
eBook
 Show Edition
Available Online
Check Out on LibbyPreview From The Book
Kindle
 Show Edition
Available Online
Check Out on LibbyPreview From The Book

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Syndetics Unbound

More Details

Contributors
Larkin, Alison narrator
Larkin, Alison  Reader
Lee, Annabel
Tantor Media
Wilson, Bee Author
ISBN
9780465021765
9780465033324
046502176
9781452639574
9781452629575
UPC

Subjects

Subjects
Cooking
Cooking & Food
Cooking -- Equipment and supplies -- History
Cooking -- History
Dinners and dining
Dinners and dining -- History
Equipment and supplies
Food Science
History
Kitchen utensils
Kitchen utensils -- History
Nonfiction
Science
Social History
Technology
Technology & Engineering

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.